August 19, 2026 09:00 am (IST)
Follow us:
facebook-white sharing button
twitter-white sharing button
instagram-white sharing button
youtube-white sharing button
Supreme Court rejects ‘less painful’ death penalty plea, but leaves door open for future change | ‘Vulgarity and disgust’: DMK attacks Vijay over Trisha salute at I-Day event | ‘Take Gyanesh Kumar to the US’: Congress mocks Trump over praise for India’s voter ID system | Big relief for Imran Khan: Pakistan Supreme Court orders hospital transfer amid health fears | Trump praises India’s voter ID system, pushes SAVE America Act | Trump's shock threat to bomb Oman: US President warns ally over Iran deal and Hormuz crisis | Rishabh Pant scripts history! Indian wicketkeeper-batter joins elite 100-sixes club in Test cricket | BJP reshuffles top organisation seven months after Nitin Nabin's elevation | West Bengal STF arrests suspected aide of ISI 'agent' Rana Rauf in Kolkata | ‘Very hopeful’: Indian envoy Dinesh Trivedi breaks silence on PM Tarique Rahman’s proposed India visit

Dig into a lavish spread of lobsters, squids, octopus, and more at Chowman's Sea Food Festival

| @indiablooms | Jul 23, 2019, at 04:23 pm

Kolkata, July 23 (IBNS): The city-based Chowman chain of restaurants is currently holding an oriental sea food festival which brings to the table a wide range of dishes prepared from lobsters, squids, octopus, crab, prawn and pomfret.

Chowman, known for its Chinese cuisine, is offering a variety of starters and sides to complement the flavorful rice, noodles and meifoon dishes.

Order a Seafood Wonton Soup as you go through the menu card.

You may follow it up with starters such as Crab meat Wonton, Crispy Salt & Pepper Squid, or Chili Octopus with Farm Fresh Vegetables.

The mains include a range of dishes prepared in various styles, such as Steamed Pomfret with Mushroom Sauce, Shallow Fried Jumbo Prawn in Chef’s Special Sauce, Lobster with mint, lemon & Chilies or Thin Fried Squid in Toban Djan Sauce, to name a few.

The Prawn Satay with peanut sauce and the Pan Fried Chili Promfret are sure to leave patrons asking for more.

Debaditya Chaudhury, Managing Director of Chowman Hospitality Pvt. Ltd said, “We at Chowman have always tried to bring ingenuity and great flavour-profiles through our extensive menu and unique food festivals. It makes me really happy to bring back the sea food festival yet again. We have been receiving calls inquiring about the festival and I am so glad that Chowman has been so well received by the people. This time we have kept new dishes in our menu which people have not tried before in Chowman. I am sure everybody will like them.”

Popular music director and composer Debojyoti Mishra was present at the inauguration of the food festival

Meal for two will cost around Rs 1400 plus taxes.

Support Our Journalism

We cannot do without you.. your contribution supports unbiased journalism

IBNS is not driven by any ism- not wokeism, not racism, not skewed secularism, not hyper right-wing or left liberal ideals, nor by any hardline religious beliefs or hyper nationalism. We want to serve you good old objective news, as they are. We do not judge or preach. We let people decide for themselves. We only try to present factual and well-sourced news.

Support objective journalism for a small contribution.