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3 cops killed, 2 terrorists shot dead during J&K's Kathua encounter: Report | Kolkata couple sues IVF centre for not revealing daughter's biological parents' identity, blames it for her death | 'India is not Dharamshala', Amit Shah says as Lok Sabha passes Immigration and Foreigners Bill 2025 | 'Now it's our turn': Vladimir Putin accepts Narendra Modi's invitation to visit India | Gold smuggling case: Kannada actor Ranya Rao’s bail plea rejected again | Congress workers clash with police in Odisha during protest against suspension of MLAs | Parvesh Verma and Atishi engage in war of words over 'bhai' comment in Delhi assembly | 'I am amused': Sitharaman on Raghav Chadha’s banking remarks, urges him to use ‘Western exposure’ for India | Mumbai Police denies Kunal Kamra more time to appear, issues second summons despite 'threat to life' claim | Political black comedy at its darkest: MK Stalin counters Yogi Adityanath on language row
Kolkata: Spices and Sauces organises Ilish Utsav

Kolkata: Spices and Sauces organises Ilish Utsav

Aug 22, 2022, at 05:38 pm

Kolkata/IBNS: Bengalis' popular fish Hilsa was on the plate of all guests at an Ilish Utsav (Hilsa festival) organised by Indian and Continental food suppliers Spice and Sauces at PC Chandra Gardens in Kolkata Sunday afternoon.

The Park Kolkata top chef reimagines delicate Bengali cuisine with Jacob's Creek wine for gourmand experience

The Park Kolkata top chef reimagines delicate Bengali cuisine with Jacob's Creek wine for gourmand experience

Oct 27, 2020, at 06:45 pm

A Bengali's true love Hilsa wrapped with tempered karelas and paired with a fruity Jacob's Creek white wine. Risotto with kasha mangsha (Bengal's iconic low-heat cooked mutton) with the same Australian brand's red wine or your favourite mishti bhapa doi with sparkling wine. Sounds yummy, offbeat and lip-smacking? Well, that was the magical fusion forged by chef Sharad Dewan at The Park Kolkata this puja. 

Do not miss the many flavours of Hilsa at Kolkata’s JW Kitchen, only for a limited period

Do not miss the many flavours of Hilsa at Kolkata’s JW Kitchen, only for a limited period

Aug 29, 2020, at 07:46 pm

Kolkata/IBNS: If you are fond of the ‘hilsa’ or ‘Ilish’, the fish that rules the monsoon menu at every Bengali home, then JW Marriott Kolkata has some mouth-watering news for you.

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