January 17, 2025 12:31 am (IST)
Follow us:
facebook-white sharing button
twitter-white sharing button
instagram-white sharing button
youtube-white sharing button
'It has been an incredibly challenging day': Kareena Kapoor Khan requests privacy after Saif Ali Khan's stabbing incident | 'Distorting history': Mamata slams Mohan Bhagwat over his Ram Temple consecration 'marking true independence' remark | Saif Ali Khan stabbing incident: Actor who received six wounds is out of danger, one accused identified | ISRO creates history docking two Indian satellites in space | US-based short seller Hindenburg Research that targeted Adani Group and SEBI chairperson to be disbanded | Saif Ali Khan stabbed during burglary attempt at home, hospitalised; police probe on | Israel, Hamas reach ceasefire agreement to end 15-month-long war in Gaza | 'Ugly truth exposed': BJP slams Rahul Gandhi over his 'Opposition fighting Indian state' remark | We have a deal for hostages in Middle East: Donald Trump takes credit for Israel, Hamas ceasefire agreement | Israel, Hamas reach ceasefire agreement to end 15-month-long war in Gaza

Eating nuts is linked to higher survival rates in colon cancer, says study

| | May 19, 2017, at 10:59 pm
New York, May 19 (IBNS): Among patients with stage III colon cancer, consumption of nuts is associated with significantly reduced risks of disease recurrence and mortality, according to multi-institutional research led by Dana-Farber Cancer Institute scientists.

The findings were released online ahead of the American Society of Clinical Oncology (ASCO) annual meeting in Chicago, June 2-6, 2017.

Following 826 such patients for seven years after their surgery and chemotherapy, the study found a 42 percent improvement in disease-free survival and a 57 percent improvement in overall survival among patients who ate at least two servings of nuts a week compared to those who ate no nuts.

“Nut consumption is one of the lifestyle factors that may potentially change the risk of colon cancer coming back, although these are not replacements for standard therapies,” said Temidayo Fadelu, MD, a Dana-Farber postdoctoral fellow.

Benefits related to nut consumption were not affected by established risk factors for colon cancer recurrence such as common genomic alterations often implicated in the disease, Fadelu added.

However, the benefits were only seen for tree nuts, such as walnuts and almonds, and not for peanuts or peanut butter.

The work follows up on earlier research on lifestyle effects on cancer led by Dana-Farber scientists, including a large observational study reported in the New England Journal of Medicine in 2013. In that study, research showed people who ate nuts every day were 11 percent less likely to die from cancer than people who consumed no nuts.

Fadelu cautioned that the observations from the CALGB 89803 (Alliance) trial do not address whether nut consumption may aid in preventing cancer occurrence or slowing its progression among patients with metastatic disease.

Another analysis of this trial showed lower risks of mortality among patients who followed American Cancer Society guidelines for diet and exercise.

“Nut consumption is just one factor among an entire slew of healthy behaviors, including increased physical activity, keeping a healthy weight, and lower intake of sugar and sweetened beverages, that will help to reduce the odds of colon cancer coming back,” Fadelu said.

 

Image: Internet Wallpaper

Support Our Journalism

We cannot do without you.. your contribution supports unbiased journalism

IBNS is not driven by any ism- not wokeism, not racism, not skewed secularism, not hyper right-wing or left liberal ideals, nor by any hardline religious beliefs or hyper nationalism. We want to serve you good old objective news, as they are. We do not judge or preach. We let people decide for themselves. We only try to present factual and well-sourced news.

Support objective journalism for a small contribution.